Course details

±¬×ߺÚÁÏ Diploma in Cookery (Advanced) (Level 5)
NZQF Level 5

About the course

Study culinary and advance your skills as a chefTake your culinary career to the next level and become a chef with the skills to plan a menu and lead a team in a professional kitchen.Develop your understanding of restaurant management by learning how to plan, develop and cost menus, and manage staff. Learn how to source the best ingredients to produce world-class dishes and test out your hands-on skills in our purpose-built kitchen. You will also get real-world experience on work placements in restaurants. With the industry adapting, this qualification and experience can help you to stand out and be in higher demand for roles as a qualified chef in a restaurant, hotel or the catering and events industry.

About the provider

MIT is one of the largest providers of technical, vocational, and professional education in ±¬×ߺÚÁÏ, and has been awarded the highest possible rating, Category One, by the NZQA.

MIT has five campuses across Auckland, with a wide range of subjects for you to choose from. Our campuses and study facilities are located right in the heart of the industry — giving you access to the skills, networks and contacts you need.

MIT exists to transform lives. No matter where you are in your life or student journey, MIT has a place for you.

Get ready to make your next move and come join us, where the best makers are made.

Video